Lunch & Dinner Menu

Served 12 am to 9 pm Weekdays and 4 pm to 9 pm Saturday & Sunday

 

Para la Tabla

 

Tortilla Chips

Complimentary with salsa fresca. $3 refills.

 

Chef's Salsa Tasting

Salsa Verde, Mango Salsa, Queso, Green Diablo Salsa, Roasted Corn Salsa, Chipolte Aioli and Avocado Crema with tortilla chips.  $14

 

Nachos

White Queso, black beans,  jalapeño, salsa roja, cilantro, pico de gallo. $15

Add: Roasted Chicken $4 or Pork Carnitas $5 or

Beef Brisket $7

 

Guacamole

Avocado, lime, tomato, jalapeño, red onion, cilantro, house chips. $9 Sharable $15

 

Fundido

Queso blanco, green chiles, diced chorizo sausage served in a mini fry pan, jalapenõ garnish,

house chips. $12

 

Ceviche Du Moment

Daily recipe.  Lime marinated seafood*, tomato, roasted corn, jalapeño, cilantro, corn tortilla chips. $16

 

Tacos Platos

Choose 2 or 3 Tacos

Served with Rice & Beans

Corn Tortilla unless otherwise noted

 

Black Bean Tacos

Pico de gallo, cotija cheese, shredded romaine, cilantro.

 2/$15  3/$19

 

Pollo Verde Tacos

Chicken breast, salsa verde, white onion, cotija cheese.

2/$16   3/$21

 

Carnitas Taco

Crispy pork, guacamole, pickled red onion, three chile red sauce. 2/$17  3/$22

 

Beef Brisket Taco

Onions, cotija cheese, pico de gallo, salsa fresca. 2/$18   3/$24

 

Baja Fish Taco

Crispy or grilled mahi mahi, red cabbage in lime vinaigrette, mango salsa, chipolte aioli, flour tortilla.  2/$19   3/$25

 

Green Diablo Shrimp Taco

Grilled Gulf shrimp, green diablo salsa, red cabbage in lime vinaigrette, pico de gallo, jack cheese.  2/$19   3/$25

 

Carne Asada Taco

Marinated skirt steak, pico de gallo, cilantro, onion, shredded romaine, flour tortilla.

2/$20   3/$27

 

Ensaladas

 

Taco Salad

Romaine lettuce, cotija cheese, red cabbage, pico de gallo, guacamole, grilled corn salsa,  avocado lime crema dressing in crispy tortilla bowl. $15

Add Chicken $5 or Mahi Mahi $6 or Blackend Shrimp $7 or Marinated Skirt Steak $7

 

Smoked Caesar

Grilled half head of romaine, chipotle ailoi, avocado crema, cotija cheese.  $12

Add Chicken $5 or Mahi Mahi $6 or Blackend Shrimp $7 or Marinated Skirt Steak $7

 

Platos

 

Enchiladas

With rice & beans.  Choose Jack Cheese (Salsa Fresca) $18, Beef Brisket (Three Chile Red Sauce) $20  or Chicken (Salsa Verde) $20

 

Banderas Enchiladas

Brisket or Chicken with queso, green chile and three chile red sauce. Add $5

 

Chile Rellenos

Poblano pepper baked in salsa fresca, stuffed with rice, sautéed sweet peppers and onions, corn, cilantro, melted jack cheese. Served with beans and greens garnish. $18

 

Wet Burrito

Queso, pico de gallo, romaine, rice & beans.  Choose Veggie $18 or Chicken $20 or Beef Brisket $22

 

Chimichanga

Crispy fried burrito as above served deep fried.  Choose Veggie $20 or Chicken $22 or Beef Brisket $22

 

Carne Asada Rib Eye Steak

Grilled onions and jalapeños, green garnish,rice & beans. $34

 

Fajitas for Two

or more

Pico de gallo, avocado lime crema, romaine, jack cheese,

flour tortillas, rice & beans.  Chicken $20 per person or Shrimp $24 per person or Steak $26 per person.

 

Postres en casa

 

Flan

Baked caramel custard. $7

 

Key Lime Pie

Graham cracker crust $7

 

Chocolate Mousse

Cinnamon sugar crema. $8